Winery Great WallSpecial Selection Oak Cabernet
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Special Selection Oak Cabernet
Pairings that work perfectly with Special Selection Oak Cabernet
Original food and wine pairings with Special Selection Oak Cabernet
The Special Selection Oak Cabernet of Winery Great Wall matches generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish tagine, leg of lamb bravado in the oven or shrimp risotto with curry.
Details and technical informations about Winery Great Wall's Special Selection Oak Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Special Selection Oak Cabernet from Winery Great Wall are 0
Informations about the Winery Great Wall
The Winery Great Wall is one of of the world's great estates. It offers 63 wines for sale in the of Hebei to come and discover on site or to buy online.
The wine region of Hebei
China's 3rd largest wine region (~13,000 ha) in the north-east, with sub-zones Huailai (near Beijing) and Changli (coastal, birthplace of China's first dry red). Harsh continental climate, vines buried in winter. Cabernet Sauvignon is king in reds: structured and deep with notes of blackcurrant, blackberry, cedar, tobacco and a spicy touch, firm tannins. Franco-Chinese Marselan (blackcurrant, cherry, violet), spicy Cabernet Gernischt and supple Merlot.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
