Winery Grape Republic - Ampora Bianco

Winery Grape RepublicAmpora Bianco

The Ampora Bianco of Winery Grape Republic is a wine from the region of Yamanashi-ken.
This wine generally goes well with
The Ampora Bianco of the Winery Grape Republic is in the top 0 of wines of Yamanashi-ken.

Details and technical informations about Winery Grape Republic's Ampora Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Camaralet de Lasseube

The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.

Informations about the Winery Grape Republic

The winery offers 38 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Yamanashi-ken

The Winery Grape Republic is one of of the world's great estates. It offers 28 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 1500 of of Japan wines
In the top 600 of of Yamanashi-ken wines
In the top 200000 of wines
In the top 600000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

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The word of the wine: Chai

Place where the wine-making process takes place.

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