Winery Grant BurgeBerryfield Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Berryfield Shiraz from the Winery Grant Burge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Berryfield Shiraz of Winery Grant Burge in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Berryfield Shiraz of Winery Grant Burge in the region of Australie du Sud often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Berryfield Shiraz
Pairings that work perfectly with Berryfield Shiraz
Original food and wine pairings with Berryfield Shiraz
The Berryfield Shiraz of Winery Grant Burge matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, mamyjaja lamb mouse tagine or rabbit with green olives.
Details and technical informations about Winery Grant Burge's Berryfield Shiraz.
Discover the grape variety: Blanc Cardon
An ancient grape variety from the Garonne valley, long confused with the white mauzac. Today, it is practically no longer present in the vineyard and is therefore on the verge of extinction.
Last vintages of this wine
The best vintages of Berryfield Shiraz from Winery Grant Burge are 2014, 2017, 2016, 0 and 2018.
Informations about the Winery Grant Burge
The Winery Grant Burge is one of of the world's great estates. It offers 190 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
