The Winery Granjour is one of the best wineries to follow in Languedoc.. It offers 3 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery Granjour wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Granjour wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Granjour wines with technical and enological descriptions.
How Winery Granjour wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of leek pie, zucchini quiche or smoked salmon and lemon cake.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Winery Granjour wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of flemish beer stew, lamb chops with tarragon cream or chicken breast with curry and mushrooms.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Granjour.
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
