Winery Grange of Prince Edward - Gamay Noir

Winery Grange of Prince EdwardGamay Noir

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gamay Noir of Winery Grange of Prince Edward is a red wine from the region of Prince Edward County of Ontario.
This wine generally goes well with beef

Wine flavors and olphactive analysis

On the nose the Gamay Noir of Winery Grange of Prince Edward in the region of Ontario often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.

Food and wine pairings with Gamay Noir

Pairings that work perfectly with Gamay Noir

Original food and wine pairings with Gamay Noir

The Gamay Noir of Winery Grange of Prince Edward matches generally quite well with dishes of beef such as recipes of spit-turned boar leg (oven) with "automatic watering"..

Details and technical informations about Winery Grange of Prince Edward's Gamay Noir.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Gamay Noir - 2017
In the top 100 of of Prince Edward County wines
Average rating: 3.81110.50
Gamay Noir - 2016
In the top 100 of of Prince Edward County wines
Average rating: 3.81110.50
Gamay Noir - 2015
In the top 100 of of Prince Edward County wines
Average rating: 3.81110.50
Gamay Noir - 2013
In the top 100 of of Prince Edward County wines
Average rating: 311100
Gamay Noir - 2012
In the top 100 of of Prince Edward County wines
Average rating: 3.81110.50
Gamay Noir - 0
In the top 100 of of Prince Edward County wines
Average rating: 3.51110.50

The best vintages of Gamay Noir from Winery Grange of Prince Edward are 2017, 2016, 2015, 2012 and 0.

Informations about the Winery Grange of Prince Edward

The winery offers 43 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Prince Edward County in the region of Ontario

The Winery Grange of Prince Edward is one of of the world's greatest estates. It offers 24 wines for sale in the of Prince Edward County to come and discover on site or to buy online.

Top wine Ontario
In the top 3500 of of Canada wines
In the top 1500 of of Prince Edward County wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Prince Edward County

Ontario appellation on a Lake Ontario peninsula, one of Canada's most northerly. Microclimate moderated by the waters, fractured limestone soils at Hillier. Signature Pinot Noir as cool-climate king red: fine and silky with red cherry, raspberry, underbrush, dried flowers and a chalky mineral touch, fine tannins and elegant palate. Taut precise Chardonnay (citrus, white flowers, nut butter), lively Riesling.


The wine region of Ontario

World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.

The word of the wine: Lyon pot

A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.

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