Winery Les Grands Chais de Saint LaurentOscula Terrae

Red wine of Atlantique of France

The Oscula Terrae of Winery Les Grands Chais de Saint Laurent is a red wine from the region of Atlantique of Atlantique.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Oscula Terrae

Pairings that work perfectly with Oscula Terrae

Beef

Game (deer, venison)

Original food and wine pairings with Oscula Terrae

The Oscula Terrae of Winery Les Grands Chais de Saint Laurent matches generally quite well with dishes of beef or game (deer, venison) such as recipes of fillet of beef in a foie gras and truffle crust or rabbit sautéed hunter.

Details and technical informations about Winery Les Grands Chais de Saint Laurent's Oscula Terrae.

Winery

Winery Les Grands Chais de Saint Laurent

Grape varieties

Merlot

Region/Great wine region

Atlantique

Country

France

Style of wine

Red

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Informations about the Winery Les Grands Chais de Saint Laurent

The winery offers 49 different wines.

Its wines get an average rating of 3.6.

It is in the top 35 of the best estates in the region

It is located in Atlantique

The Winery Les Grands Chais de Saint Laurent is one of of the world's great estates. It offers 42 wines for sale in the of Atlantique to come and discover on site or to buy online.

In the top 350000 of of France wines

In the top 4000 of of Atlantique wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Atlantique

Nouvelle-Aquitaine regional IGP covering the Bordeaux area outside AOC (Gironde, Charentes, Dordogne, northern Lot-et-Garonne). Vast palette for gourmet everyday wines. Supple fruity Merlot reds (plum, cherry, blackberry), firm Cabernet Sauvignon (blackcurrant, cedar), peppery Cabernet Franc, light Gamay. Lively Sauvignon whites (citrus, boxwood), round Chardonnay, tense Chenin, fresh Colombard.

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.