
Winery Grand TerroirsGallas Bordeaux
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Gallas Bordeaux
Pairings that work perfectly with Gallas Bordeaux
Original food and wine pairings with Gallas Bordeaux
The Gallas Bordeaux of Winery Grand Terroirs matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of the sea da gigi, blanquette of veal in pickle sauce or wild boar stew.
Details and technical informations about Winery Grand Terroirs's Gallas Bordeaux.
Discover the grape variety: Ravat noir
Deeply coloured, simple fruity reds with a sustained purple colour, soft tannins and an airy palate with moderate acidity, showing aromas of black fruits (blackcurrant, blackberry) and discreet herbal notes. Productive and disease resistant. Grown in small quantities in France and Canada (Quebec) for rigorous continental viticultural climates. French black hybrid obtained by Jean-François Ravat in the early 20th century, a witness to French post-phylloxera hybridisation.
Informations about the Winery Grand Terroirs
The Winery Grand Terroirs is one of of the world's great estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Smoked white
See sauvignon.











