Château Grand LaunayCôtes de Bourg Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Côtes de Bourg Blanc from the Château Grand Launay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes de Bourg Blanc of Château Grand Launay in the region of Bordeaux is a powerful.
Food and wine pairings with Côtes de Bourg Blanc
Pairings that work perfectly with Côtes de Bourg Blanc
Original food and wine pairings with Côtes de Bourg Blanc
The Côtes de Bourg Blanc of Château Grand Launay matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork roll with mustard, tuna, pepper and tomato quiche or chicken fajitas.
Details and technical informations about Château Grand Launay's Côtes de Bourg Blanc.
Discover the grape variety: Himrod
An interspecific cross between ontario (winchell x diamond) and sultana - it is therefore not a pure Vitis vinifera as some people write - created in 1928 by A.B. Stout at the New York State Agricultural Experimental Station (United States). Its multiplication started only in 1952, it is certainly known in the United States but also in Canada, in India, in many European wine-producing countries, ... little multiplied and thus little known in France except by the amateur gardeners. The Interlaken which looks a bit like the Himrod, the Lakemont and the Romulus have the same parents.
Last vintages of this wine
The best vintages of Côtes de Bourg Blanc from Château Grand Launay are 2014
Informations about the Château Grand Launay
The Château Grand Launay is one of of the world's greatest estates. It offers 13 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
