Winery GramonaSauvignon Blanc Penedès
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Penedès from the Winery Gramona
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Penedès of Winery Gramona in the region of Catalogne is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Penedès of Winery Gramona in the region of Catalogne often reveals types of flavors of microbio, oak or spices and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with Sauvignon Blanc Penedès
Pairings that work perfectly with Sauvignon Blanc Penedès
Original food and wine pairings with Sauvignon Blanc Penedès
The Sauvignon Blanc Penedès of Winery Gramona matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp in hot sauce from cathylou, spinach and goat cheese quiche or quiche with chard leaves, fresh goat cheese and pine nuts.
Details and technical informations about Winery Gramona's Sauvignon Blanc Penedès.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Sauvignon Blanc Penedès from Winery Gramona are 2015, 2010, 2018, 2014 and 2013.
Informations about the Winery Gramona
The Winery Gramona is one of of the world's great estates. It offers 58 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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