Winery Grafé LecocqCuvée Pierre et Charlotte Côtes du Rhône
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Pierre et Charlotte Côtes du Rhône from the Winery Grafé Lecocq
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Pierre et Charlotte Côtes du Rhône of Winery Grafé Lecocq in the region of Rhone Valley is a powerful.
Food and wine pairings with Cuvée Pierre et Charlotte Côtes du Rhône
Pairings that work perfectly with Cuvée Pierre et Charlotte Côtes du Rhône
Original food and wine pairings with Cuvée Pierre et Charlotte Côtes du Rhône
The Cuvée Pierre et Charlotte Côtes du Rhône of Winery Grafé Lecocq matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pan-fried black pudding with apples, summer tuna quiche or franc-comtois cake.
Details and technical informations about Winery Grafé Lecocq's Cuvée Pierre et Charlotte Côtes du Rhône.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Informations about the Winery Grafé Lecocq
The Winery Grafé Lecocq is one of of the world's great estates. It offers 317 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
