Winery Graf von Zu BodmanBodmaner Königsweingarten Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bodmaner Königsweingarten Spätburgunder Trocken from the Winery Graf von Zu Bodman
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bodmaner Königsweingarten Spätburgunder Trocken of Winery Graf von Zu Bodman in the region of Baden is a with a nice freshness.
Food and wine pairings with Bodmaner Königsweingarten Spätburgunder Trocken
Pairings that work perfectly with Bodmaner Königsweingarten Spätburgunder Trocken
Original food and wine pairings with Bodmaner Königsweingarten Spätburgunder Trocken
The Bodmaner Königsweingarten Spätburgunder Trocken of Winery Graf von Zu Bodman matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta bolognese, ardéchoise fly or lamb chops marinated with herbs.
Details and technical informations about Winery Graf von Zu Bodman's Bodmaner Königsweingarten Spätburgunder Trocken.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Informations about the Winery Graf von Zu Bodman
The Winery Graf von Zu Bodman is one of of the world's greatest estates. It offers 3 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
