Winery GraciQuota 1000 Barbabecchi
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
The Quota 1000 Barbabecchi of the Winery Graci is in the top 20 of wines of Sicily.
Taste structure of the Quota 1000 Barbabecchi from the Winery Graci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quota 1000 Barbabecchi of Winery Graci in the region of Sicily is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Quota 1000 Barbabecchi of Winery Graci in the region of Sicily often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Quota 1000 Barbabecchi
Pairings that work perfectly with Quota 1000 Barbabecchi
Original food and wine pairings with Quota 1000 Barbabecchi
The Quota 1000 Barbabecchi of Winery Graci matches generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, tunisian pasta or lamb epigram in spicy sauce.
Details and technical informations about Winery Graci's Quota 1000 Barbabecchi.
Discover the grape variety: Nerello mascalese
Elegant, taut reds with a pale ruby colour (often compared to Pinot Noir and Nebbiolo), fine tannins and high acidity, on aromas of red cherry, raspberry, Mediterranean herbs, dried flowers, spices, graphite and volcanic mineral notes. Fine ageing potential. The absolute star of Etna Rosso DOC, thriving on the black lava flows of the north and east contrade. Also in Faro DOC. Native Sicilian high-altitude grape.
Last vintages of this wine
The best vintages of Quota 1000 Barbabecchi from Winery Graci are 2011, 2015, 2013, 0 and 2016.
Informations about the Winery Graci
The Winery Graci is one of of the world's greatest estates. It offers 14 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
