
Winery France GonzalvezCueillette
This wine generally goes well with beef

Wine flavors and olphactive analysis
On the nose the Cueillette of Winery France Gonzalvez in the region of Vin de France often reveals types of flavors of earthy, earth or red fruit.
Food and wine pairings with Cueillette
Pairings that work perfectly with Cueillette
Original food and wine pairings with Cueillette
The Cueillette of Winery France Gonzalvez matches generally quite well with dishes of beef such as recipes of braised beef with carrots.
Details and technical informations about Winery France Gonzalvez's Cueillette.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Cueillette from Winery France Gonzalvez are 2017, 2016, 2014, 2015 and 2012.
Informations about the Winery France Gonzalvez
The Winery France Gonzalvez is one of of the world's greatest estates. It offers 12 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.














