Winery GolterWildfang Rot

Red wine of Württemberg of Germany

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Wildfang Rot of Winery Golter is a red wine from the region of Württemberg.
This wine generally goes well with

Details and technical informations about Winery Golter's Wildfang Rot.

Winery

Winery Golter

Grape varieties

Region/Great wine region

Württemberg

Country

Germany

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Helfensteiner

Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.

Last vintages of this wine

Wildfang Rot - 0

In the top 100 of of Württemberg wines

Average rating: 3.3

The best vintages of Wildfang Rot from Winery Golter are 0

Informations about the Winery Golter

The winery offers 56 different wines.

Its wines get an average rating of 3.7.

It is in the top 30 of the best estates in the region

It is located in Württemberg

Find the Winery Golter on Facebook

The Winery Golter is one of of the world's great estates. It offers 45 wines for sale in the of Württemberg to come and discover on site or to buy online.

In the top 95000 of of Germany wines

In the top 7000 of of Württemberg wines

In the top 550000 of red wines

In the top 1500000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.