Winery Golguz - Donfelder Oaked

Winery GolguzDonfelder Oaked

The Donfelder Oaked of Winery Golguz is a red wine from the region of Malokarpatská.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Golguz's Donfelder Oaked.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dornfelder

Intensely coloured, fruity reds with a dense purple robe, soft tannins and a generous palate, with aromas of black cherry, blackberry, plum and floral notes. Made as light easy-drinking reds, popular semi-dry cuvées and more structured barrel-aged versions. The second most planted red variety in Germany (Palatinate, Rheinhessen, Württemberg). Cross of helfensteiner × heroldrebe created in 1955 in Weinsberg by August Herold.

Informations about the Winery Golguz

The winery offers 34 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Malokarpatská
Find the Winery Golguz on Facebook

The Winery Golguz is one of of the world's great estates. It offers 36 wines for sale in the of Malokarpatská to come and discover on site or to buy online.

Top wine Malokarpatsk&aacute
In the top 2500 of of Slovak Republic wines
In the top 250 of of Malokarpatská wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Malokarpatsk&aacute

Largest Slovak wine region, along the Little Carpathians northeast of Bratislava, 75% whites. Signature Veltlínske zelené (Grüner Veltliner): lively, precise whites with signature white pepper, green apple, citrus, fresh herbs and mineral touch, taut, gastronomic palate. Fresh Wälschriesling, round Pinot Blanc, chiselled Riesling, opulent Traminer (lychee, rose), muscat-scented Irsay Oliver. Light reds: spicy Frankovka, fruity Saint-Laurent.

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.

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