
Winery Golden ClusterAlberto Red Blend
This wine is a blend of 3 varietals which are the Alvarinho, the Tempranillo and the Viognier.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Alberto Red Blend
Pairings that work perfectly with Alberto Red Blend
Original food and wine pairings with Alberto Red Blend
The Alberto Red Blend of Winery Golden Cluster matches generally quite well with dishes of beef, lamb or pork such as recipes of beef bourguignon with tomato, oven-baked lamb stew or brazilian feijoada.
Details and technical informations about Winery Golden Cluster's Alberto Red Blend.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Informations about the Winery Golden Cluster
The Winery Golden Cluster is one of of the world's greatest estates. It offers 20 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.














