Winery GoesTempos Mineres Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Tempos Mineres Syrah of the Winery Goes is in the top 50 of wines of Sao Paulo.
Taste structure of the Tempos Mineres Syrah from the Winery Goes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempos Mineres Syrah of Winery Goes in the region of Sao Paulo is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tempos Mineres Syrah
Pairings that work perfectly with Tempos Mineres Syrah
Original food and wine pairings with Tempos Mineres Syrah
The Tempos Mineres Syrah of Winery Goes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tail with white butter, chiche kebab in armenian or blood duck (tour d'argent).
Details and technical informations about Winery Goes's Tempos Mineres Syrah.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Tempos Mineres Syrah from Winery Goes are 2017, 2015
Informations about the Winery Goes
The Winery Goes is one of of the world's greatest estates. It offers 35 wines for sale in the of Sao Paulo to come and discover on site or to buy online.
The wine region of Sao Paulo
Brazil is the largest country in South America and the fifth-largest in the world. It has a sizable wine industry, but is probably best known in global markets for spirits, and in particular Cachaça. With roughly 83,000 hectares (205,000 acres) of Vineyard">Vineyard, it ranks just behind its near-neighbors Argentina and Chile in terms of acreage under vine. Only a small proportion (about 10 percent) of these acres are planted with Vitis vinifera vines, however this large acreage does not translate into large volumes of quality wine.
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Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.