The Winery Goedgedacht of Stellenbosch of Western Cape

Winery Goedgedacht
The winery offers 4 different wines
2.9
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Its wines get an average rating of 2.9.
It is ranked in the top 5359 of the estates of Western Cape.
It is located in Stellenbosch in the region of Western Cape

The Winery Goedgedacht is one of the best wineries to follow in Stellenbosch.. It offers 4 wines for sale in of Stellenbosch to come and discover on site or to buy online.

Top Winery Goedgedacht wines

Looking for the best Winery Goedgedacht wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Goedgedacht wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Goedgedacht wines with technical and enological descriptions.

The top red wines of Winery Goedgedacht

Food and wine pairings with a red wine of Winery Goedgedacht

How Winery Goedgedacht wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, seven o'clock leg of lamb or garlic shrimp.

The best vintages in the red wines of Winery Goedgedacht

  • 0With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Goedgedacht.

  • Cinsaut
  • Cabernet Sauvignon

Discovering the wine region of Stellenbosch

The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Goedgedacht

Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Goedgedacht.

Discover the grape variety: Aspiran

Aspiran is a grape variety whose first traces go back to Gallo-Roman times. Originally from the Languedoc region, it is not very common nowadays. It has many alternative names, including verdal, ribeyrenc and riveyrenc. The vine, which is more or less upright, has average vigor. The ripening of the second late period allows the picking of compact, winged, conical bunches of medium size. The berries are protected by a resistant, albeit thin, skin, which is distinguished by its plum-colored hue, but can also appear pink, gray or white. The flesh is delicious with its spicy and sweet taste and is rich in juice. When vinified, it gives a product with a delicate colour, slightly perfumed and fine in the mouth. Although it does not fear arid and rocky soils, Aspiran is sensitive to winter frosts.