
Winery Goede KapSpecial Late Harvest
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Food and wine pairings with Special Late Harvest
Pairings that work perfectly with Special Late Harvest
Original food and wine pairings with Special Late Harvest
The Special Late Harvest of Winery Goede Kap matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of yellow risotto with mussels, shrimp and zucchini with curry and coconut milk or fillet of dab in bordelaise sauce.
Details and technical informations about Winery Goede Kap's Special Late Harvest.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Special Late Harvest from Winery Goede Kap are 0
Informations about the Winery Goede Kap
The Winery Goede Kap is one of of the world's greatest estates. It offers 8 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.














