Winery Douglas GreenSun Kissed Natural Sweet White
Sweet wine
This wine is a blend of 2 varietals which are the Chenin blanc and the Colombard.
This wine generally goes well with fruity desserts, lean fish or shellfish.
Wine flavors and olphactive analysis
On the nose the Sun Kissed Natural Sweet White of Winery Douglas Green in the region of Western Cape often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Sun Kissed Natural Sweet White
Pairings that work perfectly with Sun Kissed Natural Sweet White
Original food and wine pairings with Sun Kissed Natural Sweet White
The Sun Kissed Natural Sweet White of Winery Douglas Green matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of monkfish in foil, sublime fish and shrimp colombo or yoghurt cake.
Details and technical informations about Winery Douglas Green's Sun Kissed Natural Sweet White.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Sun Kissed Natural Sweet White from Winery Douglas Green are 2017, 0, 2018
Informations about the Winery Douglas Green
The Winery Douglas Green is one of of the world's greatest estates. It offers 56 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
