Winery GoderiauxMuscat de Frontignan Le Bidule
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
The Muscat de Frontignan Le Bidule of the Winery Goderiaux is in the top 10 of wines of Muscat de Frontignan.
Food and wine pairings with Muscat de Frontignan Le Bidule
Pairings that work perfectly with Muscat de Frontignan Le Bidule
Original food and wine pairings with Muscat de Frontignan Le Bidule
The Muscat de Frontignan Le Bidule of Winery Goderiaux matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Goderiaux's Muscat de Frontignan Le Bidule.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Informations about the Winery Goderiaux
The Winery Goderiaux is one of of the world's greatest estates. It offers 2 wines for sale in the of Muscat de Frontignan to come and discover on site or to buy online.
The wine region of Muscat de Frontignan
Muscat de Frontignan is an appellation for naturally Sweet wines from Frontignan-la Peyrade, a town on the Mediterranean coast in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. The wines are made only from Muscat Blanc à Petits Grains. It is also used in the other Muscats of Languedoc (Muscat de Lunel, Muscat de Mireval and Muscat de Saint-Jean-de-Minervois). It is considered the best member of the Muscat family.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
