Bodegas GodeliaGodelia Seleccion Mencía
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
The Godelia Seleccion Mencía of the Bodegas Godelia is in the top 20 of wines of Bierzo.
Taste structure of the Godelia Seleccion Mencía from the Bodegas Godelia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Godelia Seleccion Mencía of Bodegas Godelia in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Godelia Seleccion Mencía of Bodegas Godelia in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Godelia Seleccion Mencía
Pairings that work perfectly with Godelia Seleccion Mencía
Original food and wine pairings with Godelia Seleccion Mencía
The Godelia Seleccion Mencía of Bodegas Godelia matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of traditional veal stew, rabbit and mushroom gibelotte or home-made white pudding.
Details and technical informations about Bodegas Godelia's Godelia Seleccion Mencía.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Godelia Seleccion Mencía from Bodegas Godelia are 2010, 2009, 2013, 2011 and 2012.
Informations about the Bodegas Godelia
The Bodegas Godelia is one of of the world's greatest estates. It offers 10 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
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The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).