Winery Gloria Ferrer - Royal Cuvée Brut

Winery Gloria FerrerRoyal Cuvée Brut

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Royal Cuvée Brut of Winery Gloria Ferrer is a sparkling wine from the region of Los Carneros of California.
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Royal Cuvée Brut of the Winery Gloria Ferrer is in the top 50 of wines of Los Carneros.

Taste structure of the Royal Cuvée Brut from the Winery Gloria Ferrer

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Royal Cuvée Brut of Winery Gloria Ferrer in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Royal Cuvée Brut of Winery Gloria Ferrer in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Gloria Ferrer's Royal Cuvée Brut.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Royal Cuvée Brut - 2016
In the top 50 of of Los Carneros wines
Average rating: 4.111110
Royal Cuvée Brut - 2013
In the top 50 of of Los Carneros wines
Average rating: 411110
Royal Cuvée Brut - 2009
In the top 50 of of Los Carneros wines
Average rating: 411110
Royal Cuvée Brut - 2008
In the top 50 of of Los Carneros wines
Average rating: 4.211110
Royal Cuvée Brut - 2007
In the top 50 of of Los Carneros wines
Average rating: 411110
Royal Cuvée Brut - 2006
In the top 50 of of Los Carneros wines
Average rating: 3.911110
Royal Cuvée Brut - 2005
In the top 50 of of Los Carneros wines
Average rating: 3.81110.50

The best vintages of Royal Cuvée Brut from Winery Gloria Ferrer are 2008, 2016, 2004, 2013 and 2009.

Informations about the Winery Gloria Ferrer

The winery offers 36 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Freixenet Group.
It is in the top 10 of the best estates in the region
It is located in Los Carneros in the region of California

The Winery Gloria Ferrer is one of of the world's greatest estates. It offers 35 wines for sale in the of Los Carneros to come and discover on site or to buy online.

Top wine California
In the top 7500 of of United States wines
In the top 55 of of Los Carneros wines
In the top 2500 of sparkling wines
In the top 40000 wines of the world

The wine region of Los Carneros

The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The Rully appellation seen by Felix Debavelaere

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The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

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