
Winery La Gloire de GuillaumeCostières-de-Nîmes Rosé
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Costières-de-Nîmes Rosé from the Winery La Gloire de Guillaume
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Costières-de-Nîmes Rosé of Winery La Gloire de Guillaume in the region of Rhone Valley is a powerful.
Food and wine pairings with Costières-de-Nîmes Rosé
Pairings that work perfectly with Costières-de-Nîmes Rosé
Original food and wine pairings with Costières-de-Nîmes Rosé
The Costières-de-Nîmes Rosé of Winery La Gloire de Guillaume matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of kale soup, salmon steaks with soy sauce or knife feet.
Details and technical informations about Winery La Gloire de Guillaume's Costières-de-Nîmes Rosé.
Discover the grape variety: Vignoles
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Informations about the Winery La Gloire de Guillaume
The Winery La Gloire de Guillaume is one of of the world's greatest estates. It offers 7 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.














