Domaine GlinavosVlahiko
Red wine
This wine is a blend of 2 varietals which are the Vlachiko and the Bekari.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, veal or game (deer, venison).
The Vlahiko of the Domaine Glinavos is in the top 5 of wines of Ioannina.
Taste structure of the Vlahiko from the Domaine Glinavos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vlahiko of Domaine Glinavos in the region of Epiros is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vlahiko of Domaine Glinavos in the region of Epiros often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Vlahiko
Pairings that work perfectly with Vlahiko
Original food and wine pairings with Vlahiko
The Vlahiko of Domaine Glinavos matches generally quite well with dishes of beef, lamb or veal such as recipes of baked marrow bones, leg of lamb with garlic and rosemary or tripe in the style of caen.
Discover the grape variety: Vlachiko
Last vintages of this wine
The best vintages of Vlahiko from Domaine Glinavos are 2013, 2020, 2018, 2009 and 0.
Informations about the Domaine Glinavos
The Domaine Glinavos is one of of the world's greatest estates. It offers 38 wines for sale in the of Ioannina to come and discover on site or to buy online.
The wine region of Ioannina
The wine region of Ioannina is located in the region of Epiros of Greece. Wineries and vineyards like the Domaine Glinavos or the Domaine Glinavos produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Ioannina are Agiorgitiko et Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Ioannina often reveals types of flavors of iron, microbio or honey and sometimes also flavors of saline, savory or orange blossom.
The wine region of Epiros
The wine region of Epiros of Greece. Wineries and vineyards like the Domaine Glinavos or the Domaine Katogi Averoff produce mainly wines red, white and sweet. The most planted grape varieties in the region of Epiros are Cabernet-Sauvignon, Merlot and Xinomavro, they are then used in wines in blends or as a single variety. On the nose of Epiros often reveals types of flavors of cherry, earth or tree fruit and sometimes also flavors of floral, black fruit or red fruit.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
