
Glass House EstateCameo Rosé
This wine generally goes well with poultry, veal or shellfish.

Food and wine pairings with Cameo Rosé
Pairings that work perfectly with Cameo Rosé
Original food and wine pairings with Cameo Rosé
The Cameo Rosé of Glass House Estate matches generally quite well with dishes of veal, shellfish or poultry such as recipes of beef mironton, lobster in court-bouillon or cauliflower croque-monsieur.
Details and technical informations about Glass House Estate's Cameo Rosé.
Discover the grape variety: De Chaunac
Colourful, simple fruity reds with a deep purple robe, silky tannins and an airy palate with preserved acidity, showing aromas of red fruits and herbaceous notes. Cold- and disease-resistant. Grown mainly in Canada (Ontario, Quebec) and the north-eastern United States, adapting to rigorous continental viticultural climates. French black hybrid (Seibel 9549), named after Quebec researcher Adhémar de Chaunac.
Last vintages of this wine
The best vintages of Cameo Rosé from Glass House Estate are 0
Informations about the Glass House Estate
The Glass House Estate is one of of the world's great estates. It offers 13 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Drawing
Synonymous with racking.














