Winery Gladstone12,000 Miles Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 12,000 Miles Pinot Noir from the Winery Gladstone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 12,000 Miles Pinot Noir of Winery Gladstone in the region of North Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 12,000 Miles Pinot Noir of Winery Gladstone in the region of North Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with 12,000 Miles Pinot Noir
Pairings that work perfectly with 12,000 Miles Pinot Noir
Original food and wine pairings with 12,000 Miles Pinot Noir
The 12,000 Miles Pinot Noir of Winery Gladstone matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of millet with gruyere cheese, osso buco with mushrooms or duck breast with apples.
Details and technical informations about Winery Gladstone's 12,000 Miles Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of 12,000 Miles Pinot Noir from Winery Gladstone are 2015, 2013, 2000, 2014 and 2012.
Informations about the Winery Gladstone
The Winery Gladstone is one of of the world's greatest estates. It offers 19 wines for sale in the of Gladstone to come and discover on site or to buy online.
The wine region of Gladstone
The wine region of Gladstone is located in the region of Wairarapa of North Island of New Zealand. Wineries and vineyards like the Domaine Johner Estate or the Domaine Gladstone produce mainly wines red, white and sweet. The most planted grape varieties in the region of Gladstone are Pinot noir, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Gladstone often reveals types of flavors of pineapple, passion fruit or non oak and sometimes also flavors of black fruit, red fruit or tropical fruit.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
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The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.