Winery Glacial Ridge - Call Me A Cab

Winery Glacial RidgeCall Me A Cab

The Call Me A Cab of Winery Glacial Ridge is a wine from the region of Minnesota.
This wine generally goes well with
The Call Me A Cab of the Winery Glacial Ridge is in the top 0 of wines of Minnesota.

Details and technical informations about Winery Glacial Ridge's Call Me A Cab.

Winemaker
Luis von Dellemann
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc noir

Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).

Informations about the Winery Glacial Ridge

The winery offers 15 different wines.
Its wines get an average rating of 3.1.
It is in the top 5 of the best estates in the region
It is located in Minnesota

The Winery Glacial Ridge is one of of the world's greatest estates. It offers 8 wines for sale in the of Minnesota to come and discover on site or to buy online.

Top wine Minnesota
In the top 200000 of of United States wines
In the top 500 of of Minnesota wines
In the top 45000 of wines
In the top 1500000 wines of the world

The wine region of Minnesota

Minnesota is a state located in the NorthCentral United States, bordered by Canada to the north and Iowa to the South. The state's Harsh continental Climate makes viticulture difficult. However, research at the University of Minnesota on cold-hardy HybridGrape varieties has opened up opportunities for Minnesota wine producers. The state covers 225,000 square miles between latitudes 43°N and 49°N, which puts it roughly on par with the United States.

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

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