Winery GiustinianaTerre Antiche Gavi del Comune di Gavi
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Terre Antiche Gavi del Comune di Gavi from the Winery Giustiniana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Antiche Gavi del Comune di Gavi of Winery Giustiniana in the region of Piedmont is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre Antiche Gavi del Comune di Gavi of Winery Giustiniana in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Terre Antiche Gavi del Comune di Gavi
Pairings that work perfectly with Terre Antiche Gavi del Comune di Gavi
Original food and wine pairings with Terre Antiche Gavi del Comune di Gavi
The Terre Antiche Gavi del Comune di Gavi of Winery Giustiniana matches generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of pasta romantica, lobster in court-bouillon or black tapenade.
Discover the grape variety: Cortese
Lively, structured whites with firm acidity and a slender mouth, featuring aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and chalky mineral notes. Typically saline finish. The absolute star of Gavi DOCG (Cortese di Gavi), one of Italy's great whites, also made as sparkling wines and aged cuvées. Present in Colli Tortonesi DOC and Lombardy. Native Piedmontese grape from the southeast, with a long tradition of noble whites.
Last vintages of this wine
The best vintages of Terre Antiche Gavi del Comune di Gavi from Winery Giustiniana are 2008, 2017, 2018, 2019 and 2015.
Informations about the Winery Giustiniana
The Winery Giustiniana is one of of the world's greatest estates. It offers 13 wines for sale in the of Gavi to come and discover on site or to buy online.
The wine region of Gavi
Piedmontese DOCG in the southeast, kingdom of native Cortese as sole varietal (100%). Lively, precise whites with signature citrus (lemon, grapefruit), green apple, white flowers, fresh almond and a saline mineral touch, taut and thirst-quenching palate — signature elegance. Gourmand still version, perlant frizzante and effervescent spumante with surprising potential. Marl-limestone soils across 11 villages (~984 ha).
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
