Winery Girotti - Bordeaux Rosé

Winery GirottiBordeaux Rosé

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Bordeaux Rosé of Winery Girotti is a pink wine from the region of Bordeaux.
This wine generally goes well with

Details and technical informations about Winery Girotti's Bordeaux Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gouget

Gouget noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Gouget noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Bordeaux Rosé - 0
In the top 100 of of Bordeaux wines
Average rating: 4.211110

The best vintages of Bordeaux Rosé from Winery Girotti are 0

Informations about the Winery Girotti

The winery offers 15 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Bordeaux

The Winery Girotti is one of of the world's greatest estates. It offers 10 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 150000 of of France wines
In the top 20000 of of Bordeaux wines
In the top 25000 of pink wines
In the top 550000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

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