Winery GippslandLoch Village Vineyard Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Loch Village Vineyard Cabernet Sauvignon from the Winery Gippsland
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Loch Village Vineyard Cabernet Sauvignon of Winery Gippsland in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Loch Village Vineyard Cabernet Sauvignon
Pairings that work perfectly with Loch Village Vineyard Cabernet Sauvignon
Original food and wine pairings with Loch Village Vineyard Cabernet Sauvignon
The Loch Village Vineyard Cabernet Sauvignon of Winery Gippsland matches generally quite well with dishes of beef, lamb or poultry such as recipes of enchiladas franchouillards, quick couscous or chicken nuggets.
Details and technical informations about Winery Gippsland's Loch Village Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Loch Village Vineyard Cabernet Sauvignon from Winery Gippsland are 0
Informations about the Winery Gippsland
The Winery Gippsland is one of of the world's greatest estates. It offers 16 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
