Winery Gioia Al NegroDuca di Nerula Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Duca di Nerula Syrah from the Winery Gioia Al Negro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duca di Nerula Syrah of Winery Gioia Al Negro in the region of Basilicata is a powerful.
Food and wine pairings with Duca di Nerula Syrah
Pairings that work perfectly with Duca di Nerula Syrah
Original food and wine pairings with Duca di Nerula Syrah
The Duca di Nerula Syrah of Winery Gioia Al Negro matches generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, pasta with tuna and tomato sauce or harira algerian soup.
Details and technical informations about Winery Gioia Al Negro's Duca di Nerula Syrah.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Last vintages of this wine
The best vintages of Duca di Nerula Syrah from Winery Gioia Al Negro are 2018, 2016, 2012, 0 and 2014.
Informations about the Winery Gioia Al Negro
The Winery Gioia Al Negro is one of of the world's greatest estates. It offers 9 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
