
Winery GinestetMaison Ginestet Comtesse Noire Reserve White Dry
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Maison Ginestet Comtesse Noire Reserve White Dry from the Winery Ginestet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maison Ginestet Comtesse Noire Reserve White Dry of Winery Ginestet in the region of Bordeaux is a powerful.
Food and wine pairings with Maison Ginestet Comtesse Noire Reserve White Dry
Pairings that work perfectly with Maison Ginestet Comtesse Noire Reserve White Dry
Original food and wine pairings with Maison Ginestet Comtesse Noire Reserve White Dry
The Maison Ginestet Comtesse Noire Reserve White Dry of Winery Ginestet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of tartiflette, leek, goat cheese and bacon quiche or simple endive gratin with gruyere cheese.
Details and technical informations about Winery Ginestet's Maison Ginestet Comtesse Noire Reserve White Dry.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Maison Ginestet Comtesse Noire Reserve White Dry from Winery Ginestet are 2016, 2017
Informations about the Winery Ginestet
The Winery Ginestet is one of of the world's great estates. It offers 235 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.














