Winery Gillmore - Hacedor de Mundos Old Vines Cabernet Sauvignon

Winery GillmoreHacedor de Mundos Old Vines Cabernet Sauvignon

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Hacedor de Mundos Old Vines Cabernet Sauvignon of Winery Gillmore is a red wine from the region of Loncomilla Valley of Central Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Hacedor de Mundos Old Vines Cabernet Sauvignon of the Winery Gillmore is in the top 10 of wines of Loncomilla Valley.

Taste structure of the Hacedor de Mundos Old Vines Cabernet Sauvignon from the Winery Gillmore

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Hacedor de Mundos Old Vines Cabernet Sauvignon of Winery Gillmore in the region of Central Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Hacedor de Mundos Old Vines Cabernet Sauvignon of Winery Gillmore in the region of Central Valley often reveals types of flavors of earth, oak or black fruit.

Details and technical informations about Winery Gillmore's Hacedor de Mundos Old Vines Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Hacedor de Mundos Old Vines Cabernet Sauvignon - 2013
In the top 10 of of Loncomilla Valley wines
Average rating: 3.71110.50
Hacedor de Mundos Old Vines Cabernet Sauvignon - 2012
In the top 10 of of Loncomilla Valley wines
Average rating: 411110
Hacedor de Mundos Old Vines Cabernet Sauvignon - 2010
In the top 10 of of Loncomilla Valley wines
Average rating: 4.311110
Hacedor de Mundos Old Vines Cabernet Sauvignon - 2009
In the top 10 of of Loncomilla Valley wines
Average rating: 3.71110.50
Hacedor de Mundos Old Vines Cabernet Sauvignon - 2008
In the top 10 of of Loncomilla Valley wines
Average rating: 3.211100
Hacedor de Mundos Old Vines Cabernet Sauvignon - 2007
In the top 10 of of Loncomilla Valley wines
Average rating: 3.71110.50
Hacedor de Mundos Old Vines Cabernet Sauvignon - 0
In the top 10 of of Loncomilla Valley wines
Average rating: 3.71110.50

The best vintages of Hacedor de Mundos Old Vines Cabernet Sauvignon from Winery Gillmore are 2010, 2012, 2013, 2009 and 2007.

Informations about the Winery Gillmore

The winery offers 15 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Loncomilla Valley in the region of Central Valley

The Winery Gillmore is one of of the world's greatest estates. It offers 10 wines for sale in the of Loncomilla Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 2500 of of Chile wines
In the top 10 of of Loncomilla Valley wines
In the top 65000 of red wines
In the top 150000 wines of the world

The wine region of Loncomilla Valley

The wine region of Loncomilla Valley is located in the region of Maule Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Gillmore or the Domaine Cremaschi Furlotti produce mainly wines red, white and pink. The most planted grape varieties in the region of Loncomilla Valley are Cabernet-Sauvignon, Merlot and Carmenère, they are then used in wines in blends or as a single variety. On the nose of Loncomilla Valley often reveals types of flavors of oaky, earthy or dried fruit and sometimes also flavors of citrus fruit, vegetal or floral.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

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