Winery Gilles Persilier - Celtil Vieilles Vigne Cotes D'Auvergne

Winery Gilles PersilierCeltil Vieilles Vigne Cotes D'Auvergne

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Celtil Vieilles Vigne Cotes D'Auvergne of Winery Gilles Persilier is a red wine from the region of Unknow region.
This wine generally goes well with
The Celtil Vieilles Vigne Cotes D'Auvergne of the Winery Gilles Persilier is in the top 40 of wines of Unknow region.

Details and technical informations about Winery Gilles Persilier's Celtil Vieilles Vigne Cotes D'Auvergne.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chichaud

It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Celtil Vieilles Vigne Cotes D'Auvergne - 2016
In the top 40 of of Unknow region wines
Average rating: 3.61110.50
Celtil Vieilles Vigne Cotes D'Auvergne - 0
In the top 40 of of Unknow region wines
Average rating: 3.71110.50

The best vintages of Celtil Vieilles Vigne Cotes D'Auvergne from Winery Gilles Persilier are 0, 2016

Informations about the Winery Gilles Persilier

The winery offers 8 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Région inconnue

The Winery Gilles Persilier is one of of the world's greatest estates. It offers 7 wines for sale in the of Unknow region to come and discover on site or to buy online.

Top wine Unknow region
In the top 45 of of Unknow region wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Unknow region

This is not a known wine region.

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.

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