Winery GiesenChimney Creek Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Chimney Creek Sauvignon Blanc from the Winery Giesen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chimney Creek Sauvignon Blanc of Winery Giesen in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chimney Creek Sauvignon Blanc of Winery Giesen in the region of South Island often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Chimney Creek Sauvignon Blanc
Pairings that work perfectly with Chimney Creek Sauvignon Blanc
Original food and wine pairings with Chimney Creek Sauvignon Blanc
The Chimney Creek Sauvignon Blanc of Winery Giesen matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of paella for dummies (simple and delicious), quiche with leeks and fresh salmon from flo or breaded cheese plate.
Details and technical informations about Winery Giesen's Chimney Creek Sauvignon Blanc.
Discover the grape variety: Sercial
Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.
Last vintages of this wine
The best vintages of Chimney Creek Sauvignon Blanc from Winery Giesen are 2018
Informations about the Winery Giesen
The Winery Giesen is one of of the world's great estates. It offers 68 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
News related to this wine
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The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.