Winery GiererNonnenhorner Grauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Nonnenhorner Grauburgunder Trocken from the Winery Gierer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nonnenhorner Grauburgunder Trocken of Winery Gierer in the region of Württemberg is a .
Wine flavors and olphactive analysis
On the nose the Nonnenhorner Grauburgunder Trocken of Winery Gierer in the region of Württemberg often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Nonnenhorner Grauburgunder Trocken
Pairings that work perfectly with Nonnenhorner Grauburgunder Trocken
Original food and wine pairings with Nonnenhorner Grauburgunder Trocken
The Nonnenhorner Grauburgunder Trocken of Winery Gierer matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of flemish carbonnade, seafood, chorizo and chicken paella from patou or fondue with lao sukiyaki sauce (laos).
Details and technical informations about Winery Gierer's Nonnenhorner Grauburgunder Trocken.
Discover the grape variety: Riminèse
Riminèse blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Riminèse can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Nonnenhorner Grauburgunder Trocken from Winery Gierer are 2019
Informations about the Winery Gierer
The Winery Gierer is one of of the world's greatest estates. It offers 16 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
