Winery GiefingReserve Blaufränkisch
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Reserve Blaufränkisch from the Winery Giefing
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Blaufränkisch of Winery Giefing in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserve Blaufränkisch of Winery Giefing in the region of Weinland often reveals types of flavors of oak, black fruit.
Food and wine pairings with Reserve Blaufränkisch
Pairings that work perfectly with Reserve Blaufränkisch
Original food and wine pairings with Reserve Blaufränkisch
The Reserve Blaufränkisch of Winery Giefing matches generally quite well with dishes of beef, pasta or poultry such as recipes of beef mironton, spaghetti with beef balls or baked chicken.
Details and technical informations about Winery Giefing's Reserve Blaufränkisch.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Last vintages of this wine
The best vintages of Reserve Blaufränkisch from Winery Giefing are 2009, 2015, 2011, 2007 and 0.
Informations about the Winery Giefing
The Winery Giefing is one of of the world's greatest estates. It offers 21 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
