Winery Gie Jaubert NouryMas Planeres Côtes Catalanes Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Mas Planeres Côtes Catalanes Rouge from the Winery Gie Jaubert Noury
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas Planeres Côtes Catalanes Rouge of Winery Gie Jaubert Noury in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mas Planeres Côtes Catalanes Rouge
Pairings that work perfectly with Mas Planeres Côtes Catalanes Rouge
Original food and wine pairings with Mas Planeres Côtes Catalanes Rouge
The Mas Planeres Côtes Catalanes Rouge of Winery Gie Jaubert Noury matches generally quite well with dishes of beef, pasta or veal such as recipes of autumn leaves, quiche with mixed vegetables or tanjia.
Details and technical informations about Winery Gie Jaubert Noury's Mas Planeres Côtes Catalanes Rouge.
Discover the grape variety: Penouille
An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.
Last vintages of this wine
The best vintages of Mas Planeres Côtes Catalanes Rouge from Winery Gie Jaubert Noury are 2013
Informations about the Winery Gie Jaubert Noury
The Winery Gie Jaubert Noury is one of of the world's greatest estates. It offers 6 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
