
Winery Gianni DogliaNyuphe
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Nyuphe from the Winery Gianni Doglia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nyuphe of Winery Gianni Doglia in the region of Piedmont is a powerful.
Food and wine pairings with Nyuphe
Pairings that work perfectly with Nyuphe
Original food and wine pairings with Nyuphe
The Nyuphe of Winery Gianni Doglia matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fideuà (paella with pasta and fish), shrimp in hot sauce from cathylou or gratin comtois.
Details and technical informations about Winery Gianni Doglia's Nyuphe.
Discover the grape variety: Peloursin
Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.
Last vintages of this wine
The best vintages of Nyuphe from Winery Gianni Doglia are 0
Informations about the Winery Gianni Doglia
The Winery Gianni Doglia is one of of the world's great estates. It offers 19 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.














