
Winery Gianni BernasconiPetite Combe
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
The Petite Combe of the Winery Gianni Bernasconi is in the top 10 of wines of Chardonne.
Taste structure of the Petite Combe from the Winery Gianni Bernasconi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Combe of Winery Gianni Bernasconi in the region of Vaud is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Petite Combe
Pairings that work perfectly with Petite Combe
Original food and wine pairings with Petite Combe
The Petite Combe of Winery Gianni Bernasconi matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of peach and apricot chicken (about 270 calories), wok of courgettes and carrots or barbecue burger.
Details and technical informations about Winery Gianni Bernasconi's Petite Combe.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Petite Combe from Winery Gianni Bernasconi are 0
Informations about the Winery Gianni Bernasconi
The Winery Gianni Bernasconi is one of of the world's greatest estates. It offers 18 wines for sale in the of Chardonne to come and discover on site or to buy online.
The wine region of Chardonne
The wine region of Chardonne is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Obrist or the Domaine Olivier Ducret produce mainly wines red, white and pink. The most planted grape varieties in the region of Chardonne are Chasselas, Pinot noir and Garanoir, they are then used in wines in blends or as a single variety. On the nose of Chardonne often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, non oak or oak.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".












