Winery Giacosa Leone & FigliBusije Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Busije Barbera d'Alba from the Winery Giacosa Leone & Figli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Busije Barbera d'Alba of Winery Giacosa Leone & Figli in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Busije Barbera d'Alba
Pairings that work perfectly with Busije Barbera d'Alba
Original food and wine pairings with Busije Barbera d'Alba
The Busije Barbera d'Alba of Winery Giacosa Leone & Figli matches generally quite well with dishes of pasta, veal or pork such as recipes of shrimp marinade, sot- l- leaves or rabbit in sauce.
Details and technical informations about Winery Giacosa Leone & Figli's Busije Barbera d'Alba.
Discover the grape variety: De Chaunac
Interspecific crossing between 5163 Seibel (2 Gaillard x 2510 Seibel) and 793 Seibel obtained by Albert Seibel (1844-1936). De Chaunac is related to the chelois and the chancellor. It can be found in Canada, the United States, Switzerland, ... in France it was little multiplied and therefore almost endangered.
Last vintages of this wine
The best vintages of Busije Barbera d'Alba from Winery Giacosa Leone & Figli are 2017, 0
Informations about the Winery Giacosa Leone & Figli
The Winery Giacosa Leone & Figli is one of of the world's greatest estates. It offers 11 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
