Winery Ghost RockBonadale 3cL Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bonadale 3cL Pinot Noir from the Winery Ghost Rock
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonadale 3cL Pinot Noir of Winery Ghost Rock in the region of Tasmanie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bonadale 3cL Pinot Noir of Winery Ghost Rock in the region of Tasmanie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, black fruit.
Food and wine pairings with Bonadale 3cL Pinot Noir
Pairings that work perfectly with Bonadale 3cL Pinot Noir
Original food and wine pairings with Bonadale 3cL Pinot Noir
The Bonadale 3cL Pinot Noir of Winery Ghost Rock matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with cookéo, veal axoa (basque country) or canned duck confit.
Details and technical informations about Winery Ghost Rock's Bonadale 3cL Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Bonadale 3cL Pinot Noir from Winery Ghost Rock are 2016, 2018, 2017
Informations about the Winery Ghost Rock
The Winery Ghost Rock is one of of the world's greatest estates. It offers 22 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.