Winery Cantina GhidossiTriade
Red wine
This wine is a blend of 3 varietals which are the Diolinoir, the Gamaret and the Merlot.
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Triade
Pairings that work perfectly with Triade
Original food and wine pairings with Triade
The Triade of Winery Cantina Ghidossi matches generally quite well with dishes of beef or game (deer, venison) such as recipes of couscous without couscous maker or roast duck with cider sauce.
Details and technical informations about Winery Cantina Ghidossi's Triade.
Discover the grape variety: Diolinoir
Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.
Last vintages of this wine
The best vintages of Triade from Winery Cantina Ghidossi are 0, 2013
Informations about the Winery Cantina Ghidossi
The Winery Cantina Ghidossi is one of of the world's greatest estates. It offers 12 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
