
Winery Cantina GhidossiDialogo Bianco
This wine is a blend of 3 varietals which are the Chardonnay, the Johanniter and the Merlot.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Dialogo Bianco
Pairings that work perfectly with Dialogo Bianco
Original food and wine pairings with Dialogo Bianco
The Dialogo Bianco of Winery Cantina Ghidossi matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of ramen burger, turkey roulades, flavoured sauce or rabbit in foil.
Details and technical informations about Winery Cantina Ghidossi's Dialogo Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Dialogo Bianco from Winery Cantina Ghidossi are 0, 2017
Informations about the Winery Cantina Ghidossi
The Winery Cantina Ghidossi is one of of the world's greatest estates. It offers 12 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.














