Winery Geyser PeakSauvignon Blanc River Ranches
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc River Ranches from the Winery Geyser Peak
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc River Ranches of Winery Geyser Peak in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc River Ranches of Winery Geyser Peak in the region of California often reveals types of flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Sauvignon Blanc River Ranches
Pairings that work perfectly with Sauvignon Blanc River Ranches
Original food and wine pairings with Sauvignon Blanc River Ranches
The Sauvignon Blanc River Ranches of Winery Geyser Peak matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of natural breton lobster, zucchini quiche or tomato and goat cheese patties.
Details and technical informations about Winery Geyser Peak's Sauvignon Blanc River Ranches .
Discover the grape variety: Sárgamuskotály
Aromatic and muscat whites with a pale to amber golden colour, a full palate, featuring intense signature aromas of muscat, white flowers (orange blossom), yellow fruits (apricot, peach) and honeyed notes in sweet styles. Also made dry and off-dry. A component of Tokaji Aszú blends (legendary sweet wine), Tokaji Szamorodni and dry Tokaji (with Furmint and Hárslevelű). Hungarian synonym for Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Sauvignon Blanc River Ranches from Winery Geyser Peak are 2016, 2011, 2013, 0 and 2015.
Informations about the Winery Geyser Peak
The Winery Geyser Peak is one of of the world's great estates. It offers 77 wines for sale in the of Russian River Valley to come and discover on site or to buy online.
The wine region of Russian River Valley
Cool climate ideal for elegant Pinot Noir and balanced Chardonnay: fine, silky reds with aromas of cherry, raspberry, undergrowth and sweet spice, fine acidity and velvety tannins. Textured Chardonnay with notes of apple, citrus and butter, measured oak. Also gourmet Zinfandels and traditional-method sparklers. Sonoma AVA cooled by the Pacific fog of the Petaluma Gap, alluvial and volcanic soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.
