Winery Geyser PeakChattan Groom Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Chattan Groom Sauvignon Blanc from the Winery Geyser Peak
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chattan Groom Sauvignon Blanc of Winery Geyser Peak in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chattan Groom Sauvignon Blanc of Winery Geyser Peak in the region of California often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Chattan Groom Sauvignon Blanc
Pairings that work perfectly with Chattan Groom Sauvignon Blanc
Original food and wine pairings with Chattan Groom Sauvignon Blanc
The Chattan Groom Sauvignon Blanc of Winery Geyser Peak matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lamb curry indian style, zucchini quiche or avocado cassolette.
Details and technical informations about Winery Geyser Peak's Chattan Groom Sauvignon Blanc.
Discover the grape variety: Grolleau Gris
Lively, fruity fresh whites and rosés to enjoy young, with a pale golden to salmon robe and an airy palate, with signature aromas of red fruits (strawberry, redcurrant), white flowers and fresh notes. Enjoying a fine qualitative revival. A component of Rosé de Loire AOC, Touraine AOC and IGP Val de Loire; grown in Anjou and Touraine. Grey-skinned mutation of Grolleau, an indigenous French variety from the Loire Valley.
Last vintages of this wine
The best vintages of Chattan Groom Sauvignon Blanc from Winery Geyser Peak are 2019, 2017, 0, 2018
Informations about the Winery Geyser Peak
The Winery Geyser Peak is one of of the world's greatest estates. It offers 77 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
Accessible, quality Californian mosaic north of San Francisco: signature Pinot Noir as king red on the cool side (Russian River, Sonoma Coast) — fine and silky with notes of cherry, raspberry, undergrowth and a spicy touch. Ample Chardonnay (apple, vanilla). Dense Cabernet Sauvignon in Alexander Valley (blackcurrant, cedar), spicy Zinfandel in Dry Creek (blackberry, pepper). 19 distinct AVAs, >60 grapes, foggy coast vs warm valleys.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
