The Winery Gere Tamás is one of the world's great estates. It offers 17 wines for sale in of Villány to come and discover on site or to buy online.
Looking for the best Winery Gere Tamás wines in Villány among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gere Tamás wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gere Tamás wines with technical and enological descriptions.
How Winery Gere Tamás wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with pickle sauce, lamb tagine with preserved lemons and onion compote with... or original francesinha (portugal).
On the nose the red wine of Winery Gere Tamás. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Gere Tamás. is a powerful with a nice balance between acidity and tannins.
Hungary's hottest region, kingdom of powerful reds in the south. Signature Cabernet Franc ("Villányi Franc"): deep and refined with notes of ripe blackcurrant, black pepper, violet, graphite and tobacco, firm tannins and great ageing potential. Also fleshy, spicy Kékfrankos (Blaufränkisch), supple, fruity Portugieser, round Merlot and dense Cabernet Sauvignon. Successful Bordeaux blends.
Temperate continental climate, limestone and loess soils. ~2,500 ha. Cradle of modern Hungarian quality.
How Winery Gere Tamás wines pair with each other generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of crozets carbonara with beaufort cheese au gratin, leek, goat cheese and bacon quiche or chicken fajitas.
On the nose the white wine of Winery Gere Tamás. often reveals types of flavors of earth, tree fruit or citrus fruit.
Supple, spicy reds with a clear ruby robe, fine tannins and fresh acidity, showing aromas of red cherry, raspberry, sweet paprika, pepper, spices and herbal notes. Airy palate, signature spiced finish. Historic component of Bull's Blood (Egri Bikavér) and star of Szekszárd reds in Hungary; also present in Bulgaria, Serbia, Romania and North Macedonia. Native Hungarian variety, one of the most historic of the Balkans.
How Winery Gere Tamás wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of celine's version of moussaka (5th meeting), lamb tagine with figs or sauté of veal with carrots.
On the nose the pink wine of Winery Gere Tamás. often reveals types of flavors of red fruit.
Plot of vines surrounded by walls. Many Burgundian climates are clos.
Planning a wine route in the of Villány? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gere Tamás.
Structured, elegant reds with a deep ruby robe, firm tannins and a dense palate, with signature aromas of red and black fruits (cherry, blackberry), spices, black pepper and balsamic notes. Fine ageing potential, a characteristically spicy profile. Star of the wines of Sopron and Eger in Hungary (a component of Bikavér "Bull's Blood"). Hungarian name for the Austrian Blaufränkisch, called Lemberger in Germany and Borgonja in Croatia, an autochthonous black variety of central Europe.
