
Winery Gérard de LabrelyMousseux Rosé Brut
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with Mousseux Rosé Brut
Pairings that work perfectly with Mousseux Rosé Brut
Original food and wine pairings with Mousseux Rosé Brut
The Mousseux Rosé Brut of Winery Gérard de Labrely matches generally quite well with dishes of beef, lamb or pork such as recipes of fresh sausage, leg of lamb brissac (leftover leg of lamb) or meatloaf with lovage (perpetual celery).
Details and technical informations about Winery Gérard de Labrely's Mousseux Rosé Brut.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Informations about the Winery Gérard de Labrely
The Winery Gérard de Labrely is one of of the world's great estates. It offers 18 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Pitting (acetic)
Synonymous with acescence.














