Winery Gérard BertrandTerroir Languedoc (Vermentino - Grenache Blanc)
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Terroir Languedoc (Vermentino - Grenache Blanc) from the Winery Gérard Bertrand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir Languedoc (Vermentino - Grenache Blanc) of Winery Gérard Bertrand in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the Terroir Languedoc (Vermentino - Grenache Blanc) of Winery Gérard Bertrand in the region of Languedoc-Roussillon often reveals types of flavors of earth, oak or citrus fruit.
Food and wine pairings with Terroir Languedoc (Vermentino - Grenache Blanc)
Pairings that work perfectly with Terroir Languedoc (Vermentino - Grenache Blanc)
Original food and wine pairings with Terroir Languedoc (Vermentino - Grenache Blanc)
The Terroir Languedoc (Vermentino - Grenache Blanc) of Winery Gérard Bertrand matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of salmon and spinach lasagna, quiche with bacon and gruyère cheese or violet omelette.
Details and technical informations about Winery Gérard Bertrand's Terroir Languedoc (Vermentino - Grenache Blanc).
Discover the grape variety: Vermentino
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Last vintages of this wine
The best vintages of Terroir Languedoc (Vermentino - Grenache Blanc) from Winery Gérard Bertrand are 2017, 2016, 2015
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of wineries to follow in Quatourze.. It offers 382 wines for sale in the of Quatourze to come and discover on site or to buy online.
The wine region of Quatourze
The wine region of Quatourze is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Gérard Bertrand or the Château Tapie produce mainly wines red and white. The most planted grape varieties in the region of Quatourze are Vermentino et Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Quatourze often reveals types of flavors of earth, oak or citrus fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
